Southern Fried Catfish

This is catfish done by miss mary bobo's in lynchburg, tn.

Heat oil in heavy skillet to 375 degrees f.

Combine cornmeal and flour in a shallow bowl.

In a separate bowl , beat eggs.

Add milk and blend well.

Season the fish with salt and pepper.

Dip fish in the egg mixture and coat with cornmeal mixture.

Fry a few pieces of fish at a time in hot oil until golden brown on both sides.

Drain on paper towels.

vegetable oil, white cornmeal, flour, eggs, milk, catfish fillets, salt and pepper