Sour Cream Apple Pancakes

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Made these this morning and they were so good. light but tasty. Original recipe from pampered chef from the heart cookbook with some minor alterations by me.

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Steps

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In a large bowl , combine flour , sugar , baking soda , salt and cinnamon.

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In a medium bowl , combine apples , sour cream , egg and vanilla.

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Mix well.

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Add apple mixture to dry ingredients.

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Stir until just blended.

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Lightly grease griddle or large skillet with butter or pam.

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Heat griddle to 350-375 degrees , or heat skillet over medium heat.

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Pour heaping 1 / 2 cup batter onto griddle and cook until bubbles form and tops look dry.

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It took mine about 10-15 minutes on each side using 350 degree).

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Turn pancakes and cook until golden brown on bottom.

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Serve with your favorite syrup and enjoy.

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Ingredients

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all-purpose flour, sugar, baking soda, salt, ground cinnamon, apples, sour cream, egg, vanilla