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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Low Protein Fudge Desserts Holiday Event Candy Chocolate Dietary Low Sodium Low In Something Number Of Servings

Sorority Chocolate Fudge

I got this recipe out of our local newspaper several years ago. it comes from a local sorority. i've been using this recipe for years and everyone loves it! i also swirl in peanut butter and marshmallows after i've poured it into the pan. This recipe is nice because it doesn't require a candy thermometer. serving amount is a guess.

Steps

Cream margarine and sugar with wooden spoon in 6 quart saucepan.
Mixing thoroughly , stir in milk over medium heat.
Evenly work from bottom of pan.
Cook to full rolling boil.
If using candy thermometer , cook to 230 degrees.
If not , cook 7 minutes from start of full rolling boil , still stirring constantly.
Remove from heat and add marshmallow creme , chocolate chips and vanilla.
Beat until very think and creamy.
Pour into an 11x16 tray which has been lightly and evenly buttered.

Ingredients

granulated sugar, margarine, evaporated milk, semi-sweet chocolate chips, milk chocolate chips, marshmallow creme, nuts, vanilla