Bbq Chicken With Sesame Chili Sauce

Fast and easy recipe for your grill. My family likes the sweet-hot flavors in this chicken. You can make the sesame-chili sauce up to 5 days ahead and store it in the refrigerator. I found this in a magazine, don't know which one cuz the clipping is very worn out.

Steps

For sesame-chili sauce: in a small saucepan combine all of the ingredients except chicken.

Cook over medium heat until bubbly , stirring frequently.

Reduce heat.

Cover and simmer for 5 minutes and set aside.

Rinse chicken and pat dry.

Remove skin if desired.

Place chicken , bone side down , on an uncovered grill over medium coals.

Grill for 20 minutes.

Turn , grill 15-25 minutes more or till tender and no longer pink.

Brush with sauce frequently during the last 10 minutes of grilling.

Transfer chicken to a serving platter.

Heat any remaining sauce and pass with chicken.

Ingredients

plum sauce, hoisin sauce, soy sauce, honey, water, sesame seeds, garlic, ginger, asian chili sauce, five-spice powder, frying chicken