Smokin Irish Mex Turkey Chili



Steps


Garnish: shredded cheese and chopped onion heat 1 tbsp.
Oil in 4-quart pan over medium-high heat.
Add chopped turkey and saute about 4 minutes until light brown.
Drain and set aside.
Heat remaining 1 tbsp.
Oil in 4-quart pan and saute potatoes for 4 minutes.
Stir frequently to prevent sticking.
Add red bell pepper , onions , and garlic.
Saute 2 minutes , stirring frequently to prevent sticking.
S tir in turkey , beans , fresh tomatoes , canned tomatoes in puree , fresh or canned green chili , jalapeno pepper , chili powder , cumin , oregano , cayenne pepper , bay leaf , and honey or brown sugar.
Bring to a boil , reduce heat and simmer for 1 hour , stirring occasionally.
Top with shredded cheese and chopped onion , if desired.

Ingredients


turkey, cooking oil, red potatoes, red bell pepper, red onion, garlic, black beans, fresh tomato, tomatoes, fresh green chilies, jalapeno pepper, chili powder, cayenne pepper, cumin, oregano, bay leaf, honey