Smoked Grilled Ultimate Flank Steak

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I found the original of this recipe on about.com by lee custer. very good and easy! lee grills his steaks, but we have started smoking ours and they are great!

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Steps

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Place flank steak in sealable plactic bag and add remaining ingredients.

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Rub marinade into steak and marinate for 6 to 12 hours.

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Turn bag over at least four times during marination.

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If grilling: grill or broil flank steak over hot hardwood coals for about 8-10 minutes a side.

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If smoking: heat the smoker to 250 degrees f and smoke until tender.

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For 3 flank steaks , smoke for 1 1 / 2 hours.

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When done , slice the flank steaks across the grain in thin strips.

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Ingredients

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flank steaks, madeira wine, olive oil, lemon pepper, black pepper, sea salt, soy sauce, garlic cloves, marjoram