Smoked Salmon Caramelized Onion Omelet 13

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I am a little sad at the thought this is the final recipe to enter from my long-lost & newly found recipe treasure trove. But it does seem i have managed to end w/something i see as truly spec. (times were estimated & prep time does include time to prepare ingredients) enjoy!!

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Steps

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In a med bowl , beat eggs w / salt & pepper till just blended.

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In a 9-in skillet over med-heat , heat the oil & saute onion till soft & caramelized.

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Turn out of the pan & set aside.

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In the same skillet , melt butter over med-heat.

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Pour eggs into the pan & cook , lifting from the edge to let the runny portion flow underneath.

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When almost set , scatter the onion & salmon over it.

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Roll over 1 / 3 of the omelet & tilt it onto a warm plate , making another fold.

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Divide omelet into 2 servings.

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Spoon sour cream over the top , sprinkle w / chives & serve immediately.

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Ingredients

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eggs, salt & pepper, olive oil, white onion, unsalted butter, smoked salmon, sour cream, fresh chives