Smoked Paprika Chicken Breast
A nice simple recipe using smoked paprika. Feel free to use the ordianary sweet hungarian if you have as much trouble getting smoked paprika as i do.
Steps
Mix together the paprika , oil , garlic , basil , salt and cayenne.
Massage this mix into the chicken breasts and allow to stand for about 20 minutes.
Heat a pan over medium heat , and saute on both sides until chicken is golden brown and cooked through-about 8 minutes each side depending on the thickness of your fillets.
Add a little more oil if you need to , though there should be enough from the marinade.
Slice on the diagonal and serve.
Ingredients
skinless chicken breasts, paprika, olive oil, garlic, fresh basil leaf, salt, cayenne pepper