Slow Cooker Hearty Italian Sandwiches

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I cut this recipe out of a magazine -- i cannot remember which one. i tweaked a bit to our tastes.

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Steps

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Brown meat.

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After meat is browned , add 1 / 4 teaspoon red pepper and garlic and simmer until flavors blend , about 4 to 5 minutes.

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In slow cooker , place 1 / 3 of onions and peppers.

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Top with 1 / 2 of meat.

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Repeat layers of vegetables and meat , topping with remaining vegetables.

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Sprinkle with salt , pepper and remaining 1 / 4 teaspoon crushed pepper.

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Cover and cook on low for 6 to 8 hours.

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Using slotted spoon , serve 1 cup of mixture on bun.

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Top with shredded cheese.

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Ingredients

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ground round, italian sausage, crushed red pepper flakes, garlic, green peppers, red peppers, onions, seasoning salt, ground pepper, monterey jack cheese