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Recipe Tags: Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beef American Easy Potluck Crock Pot Slow Cooker Dietary One Dish Meal Low Carb Low In Something Meat Roast Beef Taste Mood To Go Equipment

Slow Cooker Bbq Beef

Slow cooker bbq beef recipe from festival foods, a grocery store in green bay. This recipe was featured on the local morning news. I have made this a few times and it is very good. Not too sugary like most bbq in this area. I often don't even add the ketchup, but that is our family's preference.

Steps

Season roast with garlic salt and pepper and place in slow cooker.
Add all remaining ingredients but the bbq sauce.
Cover and cook on low for 9 to 11 hours , until beef is very tender.
Shred meat with a fork after cooking and retain 1 cup of the juice from cooking.
Add bottle of bbq sauce.
Cover and cook on high for another 45-60 minutes.
Serve over split buns with a pasta salad.

Ingredients

chuck roast, garlic salt, black pepper, chicken broth, onion, tomato sauce, brown sugar, ketchup, dijon mustard, worcestershire sauce, barbecue sauce