Skillet Corn Scramble

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A hearty scrambled egg dish that is good for supper, brunch or breakfast. Made this once to twice a week when i was pregnant. I like to add some cheese (parmesan, pepper jack, cheddar all work well)

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Steps

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In fry pan , cook bacon until crisp.

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Drain on paper towel , reserving 3 tablespoons drippings in fry pan.

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Combine remaining ingredients and crumbled bacon.

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Pour into fry pan.

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Cook over low heat until eggs are set , stirring occasionally.

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Sprinkle with cheese if using.

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Ingredients

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bacon, eggs, milk, green pepper, onion, salt, garlic powder, pepper, worcestershire sauce, corn, cheese