Sizzling Green Beans
Wish i knew where i got this recipe! smells great while cooking. i will try to use something to make it easier to remove the red pepper flakes (maybe strain it carefully into another pan). i use nice pinch of salt and about 1/4 to 1/2 tsp. Black pepper.
Steps
Put beans in a large pot of boiling water and boil 5-7 minutes , drain and then plunge into ice water to stop the cooking.
Set the beans aside.
Heat olive oil in a large skillet over medium heat and add crushed red pepper and cook for 1 minute.
Remove pepper flakes and add garlic , tomatoes , and seasonings , except the parmesan cheese.
Now turn heat to low and simmer , covered , for 20 minutes.
Add the beans to the mixture and heat through , about 8-10 minutes.
Sprinkle with parmesan cheese and serve.
Ingredients
fresh green beans, olive oil, crushed red pepper flakes, garlic cloves, tomatoes, parsley, basil, thyme, oregano, salt, pepper, parmesan cheese