Simple Spaghetti Frittata

A simple frittata that the kids are sure to love. Easy to put together with your average fridge & pantry staples!!

Preheat oven to 180c.

Grease a 4-cup quiche or baking dish.

Whisk together eggs and milk in a bowl.

Stir through parsley , mushrooms and half the cheese.

Spread spaghetti in prepared dish.

Pour in egg mixture and sprinkle with remaining cheese.

Bake on centre shelf 25-30 mins until eggs are set and cheese is golden.

eggs, milk, parsley, button mushrooms, tasty cheese, canned salt-reduced spaghetti