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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Very Low Carbs Soups Stews Vegetables Scandinavian European Norwegian Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Greens Spinach

Simple Norwegian Spinach Soup

If you like spinach like i do then you should really enjoy this recipe! The nutmeg adds a terrific flavour to this as well. It's easy to make and would be great served with some crunchy bread. This comes from recipe goldmine. Enjoy!!

Steps

Wash spinach thoroughly.
Drain and chop coarsely.
Place a sieve or strainer over a large bowl.
Set aside.
In a large saucepan or soup pot , bring broth to a boil.
Add spinach.
Simmer 8 minutes , then pour into sieve or strainer , catching the stock in the bowl.
Press the spinach with a spoon to remove as much liquid as possible.
Set the stock aside.
Chop the spinach very fine.
Melt the butter in the saucepan or soup pot.
Remove pan from heat and stir in the flour.
Using a whisk , slowly add the hot broth , mixing well.
Return pan to heat and bring broth to a boil , stirring constantly.
Add spinach , salt , pepper , and nutmeg.
Cover pan , reduce heat , and simmer 5 minutes , stirring occasionally.
Serve soup garnished with slices of hard-boiled egg.

Ingredients

fresh spinach, chicken broth, butter, flour, salt, pepper, nutmeg, eggs