Simple Hot Spinach Artichoke Dip
Adapted from a recipe made popular by a food network chef, this simplified version is a crowd pleaser, and can be thrown together in minutes. I made this dip once, and now my friend think its my job to bring it to our get togethers.
Steps
Drain spinach , and squeeze any remaining water from it.
Place in medium microwave safe bowl.
Add artichoke hearts and microwave for 1-2 minute until warm.
Cut cream cheese into chunks and stir into spinach and artichokes.
Microwave until cheese can be totally incorperated.
Add remaining ingrediants and stir to combine , and microwave until hot.
Serve with fresh baguettes and vegetables for dipping.
Can also be made in advance and reheated at serving time.
Ingredients
artichoke hearts, frozen chopped spinach, neufchatel cheese, mayonnaise, sour cream, parmesan cheese, red pepper flakes, garlic powder, salt