Simple Coconut Rice Pudding
Coconut rice pudding is a popular dessert in the caribbean. It's so popular that it is sometimes served for breakfast! My kind of people! here's a simple recipe for a tasty, creamy coconut rice pudding that starts with cooked rice.
Steps
Place cooked rice , whole milk , coconut milk , sugar , and salt in a 3 quart saucepan.
Bring to a simmer , uncovered , over moderate heat.
Simmer until the pudding has thickened.
Approximately 45 minutes.
Stir frequently.
Stir in the coconut extract and let simmer for one more minute.
Serve the rice pudding immediately in dessert cups , while still warm.
Ingredients
cooked rice, whole milk, unsweetened coconut milk, sugar, salt, coconut extract, coconut flakes