Simple Chinese Noodles

Just a recipe i picked up at safeway when they were demonstrating it. serving amount is a guess.

Put noodles in 4 cups of salted boiling water.

Cook 1-2 minutes.

Stir occasionally.

Drain and dry.

Heat oil in wok or frypan until smoking hot.

Add ginger and onion stir for 30 seconds.

Add noodles and fry for 5 minutes over med heat.

Add sauce , and stir until coated.

Serve hot or cold.

Sometimes i add some julienned carrots or broccoli to this.

fried chinese noodles, ginger, green onions, oil, oyster sauce, soya sauce, sesame oil