Shrimp Oreganato

A tasty light and fresh shrimp dish!!

Cook pasta according to package directions.

Drain and keep warm.

While pasta is cooking , heat olive oil in a large skillet.

Add garlic and oregano and saute over medium heat for 2-3 minutes.

Add shrimp and saute until nearly done.

Add lime juice , stir well , and bring to a boil.

Add cheese and stir until melted.

Continue to cook until sauce is slightly thickened.

Toss warm pasta with a little olive oil.

Pour shrimp and sauce over pasta and mix well.

Serve topped with additional grated cheese.

jumbo shrimp, garlic cloves, oregano, extra virgin olive oil, lime juice, parmesan cheese, angel hair pasta