Shrimp Or Chicken Pad Thai
I have followed many different pad thai recipes and this became my own favorite after many trials, taking a bit from each recipe.
Steps
Deep rice noodles in warm water until soft but firm , drain a set aside.
Heat oil in a wok.
Add garlic and purple onion , stir fry 3 minutes.
Add shrimp or chicken , cook for 5 minutes.
Add noodles.
Pre-mix fish sauce , brown sugar , lime juice and tamarind concentrate with water , then pour it onto the noodles.
Cook until almost dry.
Slowly add the beaten egg.
Remove from the heat.
Top with cilantro , bean sprouts and peanuts.
Serve and enjoy.
Ingredients
rice noodles, garlic cloves, purple onion, shrimp, oil, fish sauce, brown sugar, lime juice, tamarind paste, water, egg, bean sprouts, peanuts, cilantro