Shredded Beef Sandwiches Crock Pot

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My favorite way to use my crock pot is to make shredded beef sandwiches and this one is delicious. Recipe source: sunset (january 2006)

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Steps

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Rinse beef and trim excess fat.

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Put beef in crock pot and reminder of ingredients.

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Cover and cook on low for 8-10 hours.

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Shred meat with forks.

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Return shredded beef to crock pot and serve with sauce.

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Serve on sandwich rolls with sauce and your favorite toppings.

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Some of our favorite toppings are onion slices , grated cheese , sour cream and extra salsa.

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Ingredients

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boneless chuck roast, tomatoes, chipotle chili sauce, jalapeno peppers, onion, garlic cloves, chili powder, honey, kosher salt, ground cumin, beef broth, french rolls, cilantro, sour cream