Shortcut Stir Fry

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Beef stir-fry in it's simplest, fastest preparation that is a pleaser for all ages. i put this together myself basing it off of what i had in my kitchen and prep time.

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Steps

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In a large skillet or wok heat 1 tbsp of vegetable oil over high heat.

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Add the beef and stir-fry for approximately 3 minutes.

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Remove beef , season as desired and reserve.

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In the same skillet or wok add 1 tbsp of vegetable oil and the frozen pepper mix.

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Saute the frozen peppers mix for approximately 2 minutes.

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Cook rice in microwave.

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4 servings should take approximately 8-10 minutes.

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In the same skillet or wok add 1 tbsp of vegetable oil and the frozen stir-fry vegetables.

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Stir-fry for about 3 minutes.

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Return the beef to the skillet until desired temperature level is reached or wok adding additional desired seasonings.

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Serve over a bed of white rice topped with hoisin sauce.

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Ingredients

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vegetable oil, stir-fry beef, stir fry vegetables, frozen peppers and onions, white rice, hoisin sauce, frozen cauliflower, garlic salt, seasoning salt, cayenne pepper, salt, pepper, ginger