Shamakia

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Delicious casserole recipe that has been in my family for hundreds of years. Tweaked year by year to suit to a more modern taste pallet. The spicy flavor of the sausage combined with the intense flavor of the mushrooms boasts this international classic.

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Steps

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Pre-heat oven to 350 degrees.

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Cook sausage to package directions , remove from heat slice and set to side.

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In same pan sausage was cooked in saute garlic & onion till translucent.

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Add spinach & mushroom then turn to coat.

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Add in sausage , soup & cheese.

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Mix well put in casserole dish and top with puff pastry.

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Bake @ 350 for 20-30 min or until pastry is crispy & brown.

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Ingredients

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fresh spinach, spicy sausage, sliced mushrooms, yellow onion, parmesan cheese, cream of mushroom soup, garlic cloves, puff pastry sheets