Sesame Salmon Over Noodles

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This recipe came from a local news station. I have not tried it yet, but it sounds good.

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Steps

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Rinse and pat fish dry.

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Place in a nonmetallic container , set aside.

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Combine soy sauce , vinegar , lime juice brown sugar , oil gingerroot , cilantro and 1 / 2 tbsp sesame seeds in a small bowl pour mixture over fish.

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Marinate in refrigerator 1-2 hours.

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Place fish and marinade in a med.

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Nonstick skillet with a lid.

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Cook fish over medium heat for 6-8 minutes or until fish is opaque and flakes easily with a fork , flip once during cooking serve fish and sauce over noodles.

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Sprinkle with green onions and remaining sesame seeds.

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Ingredients

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salmon, light soy sauce, seasoned rice vinegar, lime juice, brown sugar, sesame oil, gingerroot, cilantro, toasted sesame seeds, chow mein noodles, green onions