Season's Easiest Fruit Cobbler

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Another cobbler from season .... Told you fanatic!! This is best with fresh fruit and always better warm. The next day just warm it up in the microwave oven for 1 minute.

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Steps

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Put fruit in the bottom of an 8x8 inch casserole dish.

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Melt the butter and mix in bisquick , sugar and milk.

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Pour over fruit.

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Cook for 45-50 minutes at 350 degrees fahrenheit.

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Serve with cool whip or ice cream.

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Ingredients

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fruit, butter, bisquick, sugar, milk