Seafood Parrillada

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A parrillada is a meal of a variety of meats.

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Steps

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In large skillet add the oil and heat.

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Add onions , saute until soft.

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Add salmon and cook for 10 minutes.

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Add remaining veggies and the soy sauce and wine and cook for another 3 minutes.

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Add all of the seafood ingredients and old bay seasoning and cook for 3 -5 minutes or until shrimp are done , do not overcook or your shrimp will be tough and rubbery.

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Serve with rice , salad , and tortillas.

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Ingredients

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olive oil, diced onion, fresh salmon, red bell peppers, green bell pepper, yellow bell pepper, tomatoes, mushrooms, zucchini, light soy sauce, white wine, scallops, squid ring, large shrimp, old bay seasoning