Scottish Slumpie

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A traditional scottish cottage dish.

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Steps

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In a large saucepan , heat the oil and garlic.

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Add the ground beef and brown.

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Add mushrooms , beef stock , and guinness , and bring to a boil.

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Add remaining ingredients and return to a boil.

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Reduce heat and simmer for 1 / 2 hour , or until liquid has reduced by 1 / 4.

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Serve with potato dumplings or mashed potatoes.

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Ingredients

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ground beef, canola oil, garlic, sliced mushrooms, beef stock, guinness stout, frozen spinach, ketchup, sage, dry mustard, salt and pepper, flour, butter