Scandinavian Apple Cake

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Posted by request, this is an adaptation from a recipe found scandinavian cooking" by beryl frank. Use leftover bread to make crumbs for this recipe by grinding the bread in a food processor."

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Steps

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Melt the butter in a frying pan.

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Combine breads crumbs , sugar , and cinnamon- add to the butter in the pan and stir until mixed and golden brown.

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Divide this mixture into three parts- placing the first portion into a greased deep dish pie plate.

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Pour 1 cup of the applesauce on top to cover.

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Continue with another layer of crumbs , then another layer of applesauce.

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Sprinkle the remaining portion of bread crumbs on top of the last applesauce layer and dot with 2 tbsp butter.

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Bake in a preheated oven at 375f for 25 minutes.

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Allow to cool to room temp before serving.

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Ingredients

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butter, breadcrumbs, sugar, cinnamon, applesauce