Say Cheese Green Beans

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I found this recipe and added a few extras for a replacement to one of my favorite sides, green bean casserole! Its a nice change for those who are, like me, used to the regular old green bean casserole (even though i still love the old faithful campbell's soup recipe!)

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Steps

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Cook green beans.

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Saute onion in butter until tender.

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Remove onions from heat and stir in flour , salt , paprika , worcestershire sauce , and mustard until blended.

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Gradually stir in milk.

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Bring to a boil and cook until thickened , about 2 or 3 minutes.

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Remove from heat and stir in velveeta.

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Drains beans and fold into cheese mixture.

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Transfer to a large bowl.

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Toss bread crumbs with butter and sprinkle over beans.

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If you like a crispier topping , stick in oven on broil for 2 minutes.

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Ingredients

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frozen green beans, onions, butter, all-purpose flour, salt, paprika, worcestershire sauce, spicy mustard, evaporated milk, velveeta cheese, dry breadcrumbs