Savory Bean And Spinach Soup Crock Pot


This savory easy to make crock pot soup is light enough even for summer. You can use any white beans such as white kidney beans or great northern.

Steps


In a 3-1 / 2 or 4-quart slow cooker combine broth , tomato puree , beans , rice , onion , garlic , basil , salt and pepper.
Cover.
Cook on low setting for 5 to 7 hours or on high-heat setting for 2-1 / 2 to 3-1 / 2 hours.
Stir spinach into soup.
Serve with parmesan cheese.

Ingredients


vegetable broth, tomato puree, great northern beans, converted rice, onion, garlic cloves, dried basil, salt, ground black pepper, fresh spinach, parmesan cheese