Sauteed Red Cabbage With Sausage

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This turned out really well for me. Not too sweet with lots of flavor. Makes a perfect side dish for autumn meals. Tnt

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Steps

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Sautee red cabbage , onion and garlic in oil until it just begins to wilt , several minutes.

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Add water , salt , pepper , and cinnamon and stir until mixture shrinks down into the pan.

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Add sliced sausage , raisins , pomegranate juice and pomegranate molasses and sugar , stirring well.

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Cover and simmer over low heat for 30 minutes , or until cabbage is tender and flavorful.

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Garnish with toasted nuts , if desired.

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Ingredients

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red cabbage, smoked sausage, red onion, raisins, garlic, vegetable oil, water, salt, black pepper, cinnamon, pomegranate juice, pomegranate molasses, sugar, walnuts