Sausages In Hearty Red Wine Sauce


A quick week night dinner. Serve over hot cooked rice or pasta with a crunchy green salad on the side. From chatelaine food express quickies.

Steps


Brown sausages in oil.
Add remaining ingredients and stir.
Boil gently , uncovered , for 5 to 10 minutes , stirring often.
Serve over hot rice or pasta.

Ingredients


beef sausages, olive oil, green pepper, red wine, diced tomatoes, italian seasoning, fresh ground black pepper