Sausage Stromboli
This is a quick and easy recipe. it kind of has a pizza flavor to it, but even better! i reduced the fat by using 50% less fat pork sausage, fat free sour cream, and low fat cheeses.
Steps
Cook sausage over medium heat until no longer pink , drain.
Return to pan and add tomato sauce , green pepper , garlic , & italian seasoning.
Spread mixture onto unrolled french loaf on a greased baking sheet.
Combine sour cream & cream cheese and spread over sausage mixture.
Sprinkle with cheeses.
Fold one long side of dough over filling , then fold the other side over dough.
Pinch seam & ends to seal.
Cut slits in the top so it cooks through.
Bake at 375 for 20-25 minutes.
Ingredients
pillsbury refrigerated crusty french loaf, jimmy dean sausage, tomato sauce, green pepper, minced garlic clove, italian seasoning, sour cream, chive & onion cream cheese, mozzarella cheese, cheddar cheese