Saucy Brussels Sprouts
This one is for all of you brussels sprouts lovers out there.
Steps
Cook the brussels sprouts according to package directions.
Meanwhile , in a saucepan , saute onion in butter until tender.
Stir in brown sugar , flour , salt , mustard and pepper until blended.
Gradually add milk.
Bring to a boil.
Cook and stir for 1 minute.
Reduce heat to low.
Drain sprouts.
Cut in half.
Add to sauce and heat through.
Stir in sour cream and pimentos.
Ingredients
frozen brussels sprouts, butter, onion, brown sugar, all-purpose flour, salt, ground mustard, pepper, milk, sour cream, diced pimentos