Saucy Apples N Pears
Serve over pound cake or ice cream.
Steps
Core and slice apples and pears.
Place in a 5-quart slow cooker.
Sprinkle with lemon juice , tossing to coat well.
Combine butter and brown sugar.
Spoon over fruit.
Add cinnamon sticks , raisins , and pecans.
Drizzle with maple syrup and stir gently.
Cook , covered , on low , 3 hours.
Combine cornstarch and water , stirring well.
Stir into fruit mixture.
Cook , covered , on low , 3 hours or until fruit is tender.
Remove and discard cinnamon sticks.
Serve topping over ice cream or pound cake.
Ingredients
cooking apples, pears, lemon juice, butter, dark brown sugar, cinnamon sticks, raisins, pecans, maple syrup, cornstarch, water