Santa Fe Seeds
Recipe is from southern living magazine. a nice tex-mex snack with pumpkin and sunflower seeds.
Steps
Stir together the first 3 ingredients in hot oil in a nonstick skillet over medium high heat for 30 seconds.
Stir in sugar and honey , stirring until sugar dissolves.
Add seeds.
Cook , stirring constantly , 8 minutes or until toasted.
Spread on a lightly greased foil-lined baking sheet.
Separate seeds , if necessary.
Cool.
Store in an airtight container.
Ingredients
ground cumin, chili powder, dry crushed red pepper, olive oil, sugar, honey, pumpkin seeds, sunflower seeds