Santa Fe Corn Sausage Stew

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This is a delicious soup for a brisk fall day. I always serve this soup with a nice tossed salad. You can make this soup more spicier by adding more chillies or peppers if preferred.

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Steps

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Melt butter in saucepan.

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Add onion & pepper.

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Cook until translucent.

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Gently stir in milk , soup , corn , sausage , green chilies , swiss cheese and pepper.

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Bring the stew to a boil and serve.

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Delicious.

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Ingredients

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margarine, onion, red bell pepper, milk, cream of chicken soup, frozen corn, pork sausage, diced green chilies, swiss cheese, pepper