Sandwiches From Roast Leftovers
This is a quick, easy & tasty way to use leftover roast beef or pork. Add a side salad for a complete meal. I often use my own homemade bbq (55888) & hp (55905) sauces for this dish but use whatever suits your own tastes - hot, sweet or spicy. Prep time doesn't incude overnight marinading.
Steps
Combine ketchup , bbq sauce , brown sauce& vinegar.
Cut meat into 2 inch strips , add to sauce mixture& marinade overnight.
Warm meat mixture in a heavy pot.
Cook onion in oil.
Hollow out buns and fill with meat mixture.
Top with fried onions& grated mozarella.
Place under broiler for 5 minutes or until cheese melts.
Ingredients
cooked beef, ketchup, barbecue sauce, brown sauce, white vinegar, spanish onion, olive oil, italian rolls, mozzarella cheese