Sam Choy's Island French Dressing
From cooking from the heart by sam choy.
Steps
Mix all ingredients except oil in a blender on puree setting for about 1 minute , then begin adding oil slowly.
Readjust seasonings and blend for about 2 minutes after adding all the oil.
Total blending time will be 3 to 4 minutes.
Refrigerate.
Ingredients
lime juice, ketchup, cider vinegar, light vegetable oil, sugar, white pepper, salt, dry mustard, maui onion, garlic clove