Salsa Mexicana Fresh Tomato And Chiles
From rick bayless, 'authentic mexican.' if you're looking for an authentic mexican salsa, this is it! it's so simple too! i only use one onion and two jalapenos when i make it, but i decided i'd post the original recipe instead of altering it. The way i make it produces a medium heat. i'd imagine making it his way would produce a hot salsa. I really like it with the lime juice. i haven't made it with the vinegar yet.
Steps
Toss tomato , jalapeno , onion , garlic , and cilantro together.
Add salt and lime juice.
Stir , and let stand 30 minutes before serving.
Ingredients
tomatoes, jalapenos, white onions, garlic cloves, cilantro, salt, lime juice