☰ Menu

Recipe Tags: Lactose 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Lunch Salads Side Dishes Fruit Vegetables Asian Caribbean Greek Middle Eastern Easy European No Cook Central American Beginner Cook Potluck Dinner Party Heirloom Historical Holiday Event Kid Friendly Low Fat Picnic Romantic Lebanese Turkish Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Comfort Food Low Carb Wedding Healthy 2 Free Of Something Low In Something Novelty Taste Mood To Go Technique

Salata Marouli Romaine Lettuce Salad

Steps

Wash the lettuce leaves very well under cold running water.

Chop the lettuce finely , and put it in a bowl.

To it , add the scallions and dill.

Add salt , olive oil , and vinegar to taste.

Traditionally , this salad has a tart flavor.

Ingredients

romaine lettuce, scallions, dill, olive oil, vinegar, salt