Salami Cornucopia Appetizers
Slightly modified from texas tapestry cookbook. A nice
Steps
Combine all ingredients except salami.
With one hand , fold a piece of salami into a cornucopia shape.
Pipe the cheese filling into the salami , using a star tube.
Lay the filled cornucopia seam side down on your serving tray.
Repeat process until you have used all ingredients.
Cover and chill until ready to serve.
Ingredients
genoa salami, cream cheese, garlic, onion, parsley, lemon juice, salt, dry mustard, tabasco sauce