Salad With Parmesan Cheese Salata Ma Jibna
From the african cookbook, by bea sandler. Posted for zwt4.
Steps
Toss salad ingredients together in a large salad bowl.
Whisk together dressing ingredients and drizzle over salad , tossing lightly again.
Serve in small bowls sprinkled with mashed garlic and parmesan cheese.
Ingredients
onion, cabbage, carrot, fresh tomato, olive oil, fresh lemon juice, vinegar, salt, coarse black pepper, garlic clove, parmesan cheese