Barbecued Pot Roast

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Don't remember where i got this recipe, but it sure is good.

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Steps

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Combine salt and pepper.

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Rub over the roast.

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Heat oil in a dutch oven.

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Brown roast on all sides.

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Add tomato sauce , water , onions and garlic.

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Cover and simmer for 30 minutes.

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Combine the remaining ingredients.

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Pour over the meat.

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Cover and simmer for 3-4 hours , or until the meat is tender.

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Ingredients

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salt, pepper, boneless beef chuck roast, vegetable oil, tomato sauce, water, onions, garlic cloves, lemon juice, ketchup, brown sugar, worcestershire sauce, ground mustard