Rosemary's Legacy Bleu Cheese Dressing Dip
My mother - god rest her soul - was a cheese-freak. it's genetic, i think. when i remember my mother's dinners, this is the first taste/smell i think of - this magnificent bleu cheese dressing. --thanks mom. Xxoo angela
Steps
Mix all together and place in a sealed container in the refrigerator at least one - preferably two - days before serving.
Stir well before serving.
To turn this into a dip , just add more parmesan !.
Ingredients
mayonnaise, buttermilk, sour cream, garlic granules, onion powder, blue cheese, feta cheese, dill seed, dill weed, lemon pepper, parsley, fresh ground black pepper, parmesan cheese