Rosemary Potatoes And Eggs

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Made this when all we had were potatoes and eggs--and it was delicious! if you have other ingredients on hand, like gresh garlic and veggies, add them in with the potatoes! top it with cheese to add more protein.

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Steps

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Peel and dice potatoes into small bite-sized pieces.

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Put butter in a frying pan and set to medium-high heat.

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Add potatoes and seasonings and fry until a little brown around the edges.

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Set heat to low , cover , and let it sit for about 5 minutes to finish cooking potatoes.

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Add more butter if it looks dry.

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Move potatoes to the sides of the pan , turn the heat up to medium-high , and crack eggs into the center.

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Scramble them with your spatula until done.

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Mix the eggs and potatoes together and serve.

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Ingredients

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potatoes, dried rosemary leaves, garlic salt, pepper, unsalted butter, eggs