Rocky Road Frosting

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Just like candy:) this is so rich and confection-like, and there's also a big secret to this, too...the recipe makes enough frosting to coat a cake generously with extra for licking straight out of the bowl:):):):):)

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Steps

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In a medium , heavy saucepan over low heat , melt 1 cup of the semisweet chocoalte chips with the unsweetened chocoalte.

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Remove pan from heat.

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Add the butter , vanilla , and salt to the melted chocolate and stir until the butter melts and is incorporated into the chocolate.

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Let stand until the mixture is at room temperature.

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Using an electric mixer at high speed , whip the chocolate until it holds soft peaks.

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Fold in the remaining chocolate chips , marshmallows , and nuts.

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Frost as desired.

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Ingredients

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semi-sweet chocolate chips, unsweetened chocolate, butter, vanilla extract, salt, mini marshmallows, nuts