Barbecue Beef Strips

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My husband prepared this, and it turned out great, even though he's not much of a cook. From the 4-h cookbook.

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Steps

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Cut steak into strips.

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Combine next 9 ingredients in a large bowl to make a marinade.

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Add beef strips , stir , cover and refrigerate for at least 6 hours or overnight.

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Drain beef strips , reserving marinade.

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In a hot skillet , brown the beef strips for 3-4 minutes.

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Meanwhile , combine ketchup , tomato sauce , and cornstarch with reserved marinade.

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Pour over beef strips and stir.

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Simmer for 15-20 minutes.

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Serve on a bun or over rice.

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Ingredients

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round steaks, vinegar, brown sugar, canola oil, garlic salt, chili powder, worcestershire sauce, dry mustard, paprika, pepper, ketchup, tomato sauce, cornstarch