Rick's Trout
This is what my husband makes that made me actually like trout, it is so easy and really very delicious, the green onion and cilantro give it an excellant flavor. For the serving size i will say 4 but obviously how ever many fish you have.
Steps
Sprinkle the inside of the trout with salt and pepper and stuff with cilantro and onion.
Drizzle with oil.
Grill till done , approx 3-5 minutes each side.
Ingredients
trout, cilantro, green onion, salt, pepper, vegetable oil