Barbara's Rosemary Red Potatoes

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The simplest, most elegant side dish ever. this the best way to impress company without any extra effort. My family and guest loves these potatoes when i fix them. You can substitute 1 teaspoon dried rosemary for the fresh. Enjoy

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Steps

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Preheat oven to 375f.

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In a small sauce pan or in microwave , melt butter.

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Stir oil into the butter , before pouring mixture into glass baking dish.

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Place the potatoes into the glass baking dish , and stir until coated.

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Sprinkle with rosemary , salt and pepper.

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Cover the baking dish with aluminum foil.

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Bake for 30 minutes or until potatoes are tender.

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Stir occasionally to ensure even cooking.

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Ingredients

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red potatoes, butter, vegetable oil, fresh rosemary, salt, pepper