Rich Creamy No Bake Key Lime Pie


This is not an authentic recipe for key lime pie but i think it is even better. Creamy, smooth, not overly sweet, quick & easy....just perfect. Makes two pies if using 9-inch store-bought graham cracker crusts.

Steps


With an electric mixer , blend cream cheese , lime juice , and condensed milk until smooth.
Add zest and mix just until combined.
Pour filling into prepared crust.
Chill pie at least 6 hours and up to 1 day.
Serve topped with sweetened whipped cream or crme frache.

Ingredients


graham cracker pie crust, cream cheese, key lime juice, sweetened condensed milk, lime zest, sweetened whipped cream